3/4 c. granulated sugar
1/2 c. soft butter
1/2 c. shortening
1 c. packed brown sugar
2 eggs
2 Tbsp. light corn syrup
2 Tbsp. water
2 tsp. vanilla
3 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 c. chocolate chips
Cream butter, shortening and sugars. Add eggs, corn syrup, water and vanilla. Stir together dry ingredients and add to shortening mixture. Stir in chocolate chips. Drop by tablespoon onto ungreased cookie sheet and bake at 375 degrees for 10 to 12 minutes, or until very lightly browned. Cool slightly before removing from cookie sheet.
Thursday, October 28, 2010
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